T: 01271 863 837  
 
 
 

 

 
Relish will be closed for a seasonal break from  
December 15th 2019, re-opening March 2020 
 
 
Christmas Party Menu 2019 
Available 25th November – 14th December 
 
Starters 
Roasted celeriac & apple soup,  
crispy croutons & truffle oil (veggie) 
 
Panko crumbed cauliflower steak,  
pea puree, almonds (veggie, vegan) 
 
Free range duck liver & Cointreau pâté,  
orange marmalade & toasted brioche 
 
Warm goat’s cheese salad, sun-blushed tomatoes,  
cranberries, mixed leaves, sticky fig dressing (veggie) 
 
Crazy good chicken wings - marinated  
with sticky BBQ sauce or spicy hot sauce & blue cheese dip 
 
Prawn tostada – sriracha spiced prawns, guacamole, 
jalapeno salsa on a crispy corn tortilla 
 
Mains 
Stuffed West Country turkey escalope wrapped in pancetta, 
port wine & cranberry sauce, rosemary potatoes & seasonal veg 
 
Local hake fillet, spiced potatoes, crispy kale,  
roasted carrot, light curry sauce 
 
West Country rack of lamb, lamb sauce, pea puree, 
dauphinoise potato, kale, roasted carrots, shallot (£2 supplement
 
Spanish style seafood stew - hake, red mullet,  
prawns and mussels, crusty bread & garlic mayo 
 
Roast mushroom, cranberry, brie & hazelnut Wellington,  
skinny fries & seasonal veg (veggie) 
 
Roasted veggie pizza – tomato sauce, violife vegan cheese, roasted veg, peppers,  
sun blush tomato, olives, pumpkin seeds (veggie, vegan) 
 
Spicy potato & cauliflower pie, skinny fries, seasonal veg (veggie, vegan) 
 
Desserts 
Baileys Irish crème brulee,  
Christmas spiced biscuit 
 
Rhubarb and raspberry frangipane,  
clotted cream 
 
Georgy Porgies’ orange & Cointreau Christmas pudding, 
warm brandy sauce 
 
Chocolate hazelnut delice,  
seasonal berries (vegan) 
 
Selection of West Country cheeses, crackers,  
frozen grapes & apple cider chutney 
 
Sticky toffee pudding, butterscotch sauce 
vanilla ice cream 
 
Blood orange sorbet,  
seasonal berries (vegan) 
 
 
£30 per person 
 
Bookings can be made via phone 01271 863 837 or email info@relishbarandbistro.co.uk 
 
A non-refundable deposit of £10 per person is required at the time of booking with 
full payment and pre-orders required 7 days in advance. Please provide names when ordering. 
 
We can also arrange for your choice of wine or prosecco to be placed on the table for your arrival 
– please see the selection available on this website 
 
Please note the menu may be subject to change depending on availability 
 
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At Relish Bar & Bistro in Ilfracombe, North Devon, our delicious menu includes locally sourced seafood, homemade gourmet pizzas, bistro meals and sharing platters. 
 
We also have a selection of fine wines chosen to complement your meal
Fish Bistro North Devon.
Homemade pizza Restaurant.
Seafood Bistro Ilfracombe.
Ilfracombe fine dining.
Bistro Meals Ilfracombe.
NorthDevon fish bistro.
Seafood Restaurant Ilfracombe.
Bar & Bistro Ilfracombe.
Seafood Restaurant Ilfracombe.
 
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